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More Than Just a Meal
Oour Story, Our Passion

At Jackes, we believe food is about connection, comfort, and joy. 

Born from a passion for the vibrant, diverse cuisines of Latin America, we set out to create a special place in Downtown Los Angeles – a spot where you can always find a genuinely homemade meal, bursting with authentic Mexican, Colombian, and Venezuelan flavors, served with a smile.

Our chef is a culinary artist with deep roots in Mexican cuisine and a broad expertise that spans French and Italian culinary arts. 

This diverse skill set is lovingly poured into every dish, from savory tacos and hearty tortas to unique delights from Venezuelan and Colombian culture. Each meal is prepared fresh when you order, ensuring a taste that’s truly like home. We're not just cooking; we're sharing a piece of our heritage.

Respect

For our ingredients, our culinary traditions, and most importantly, for you, our guest. We strive to provide an experience where you feel valued and well-cared for.

Empanada

Our Values
 

Teamwork

Our small, dedicated team works together seamlessly to ensure every aspect of your visit, from the kitchen to your table, is excellent.

Innovation

While rooted in tradition, we love to explore and bring you the best, most authentic tastes, constantly refining our craft to delight your palate.

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We know you're looking for more than just food.

Traditional food

You want an experience: a clean, friendly environment, food that’s both delicious and reasonably priced, and a moment of genuine hospitality. That’s our promise. Whether you’re a busy professional on a lunch break, a local neighbor, or a visitor to DTLA, we aim to be your trusted spot for an exceptional, authentic Latin meal.

Our Commitement  to you
 

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